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Fanqie catalogue

Books by 斤斤斤斤斤

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Fanqie books matched on the author's name.

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  1. Matriarchy: I’m Done Hiding, I’m a Master Chef 女尊:不装了,摊牌了,我是神厨 Historical180k WordsCompleted Gao Fei transmigrated to a world where women were superior to men and gained the Divine Chef sign-in System. From then on, he became a legend in the entire food industry. To get a taste of his saliva chicken, the daughters of wealthy and noble families resorted to every trick in the book to get close to him. To enjoy a simple homemade stir-fry, countless officials were late to court. Empress: “Gao Fei's cooking is just too delicious. I'm so fat now I can't even fit into my dragon robes...” A m 9Reads—Score—Shelves
  2. Gourmet: A Chef in a Matriarchal World 美食:我在女尊世界当厨子 Historical161k WordsOngoing [Gourmet]+ [Multiple Heroines]+ [No System]+ [Feel-Good Power Fantasy]+ [Healing]+ [Statecraft] Li Luo, a modern master chef, unexpectedly transmigrates to a world ruled by women. The moment he opens his eyes, he finds himself on death row: the original owner cooked so deliciously that a greedy county magistrate ate himself to death! Just as he is about to lose his head, the Third Princess, Feng Zhaoyang, who suffers from anorexia, saves him from certain doom. From then on, he is drawn into the 2Reads—Score—Shelves
  3. Empress: From the Start, I Transmigrated Into a Hundred-Year-Old Grandpa 女帝:开局穿成百岁老爷爷 Historical144k WordsOngoing [Dual Systems] + [Absurd Comedy] + [Ruthless] + [Farming] + [An Old Bull Eating Tender Grass] + [Multiple Heroines] Young Li Hao unexpectedly transmigrates into the body of a centenarian and acquires a random System. Its tasks are always thrilling: he's either off on an adventure or on his way to one... Empress Long Miaoyun: “My husband is a hundred-year-old man. He's measured and vigorous despite his age...” Li Hao: “My wife is the empress, who holds power over all under heaven. She's cold and —Reads—Score—Shelves
  4. Gourmet: The Chef's Path Begins in the Tang Dynasty 美食:从大唐开始的厨神之路 Historical201k WordsOngoing On the anniversary of his grandfather’s death, Li Ergou cuts himself on a worn-out cookbook and accidentally binds himself to the Gourmet Heritage System. Every full moon, he can transmigrate to the past in search of lost recipes. In Chang’an, he makes Li Bai “Taibai Drunken Chicken” in exchange for poems. In the Song dynasty, he recreates “Plum Blossom Soup Cakes,” astonishing Zhang Zeduan, the painter of Along the River During the Qingming Festival... In the Ming dynasty, he sails with Zheng —Reads—Score—Shelves