[Gourmet] [Period] [Everyday Life] [Farming] [No Dark or Violent Themes] [Lighthearted Wish Fulfillment]
In 1980, Lu Hongwei awakens memories of his past life as a food blogger. A letter from the capital entrusting him with an orphan arrives in his hands.
He heads north to the capital with his mother, thinking they're only going to bring a little girl back to their hometown in Sichuan and Chongqing to raise her.
He never imagined that once they arrived in the capital, they'd never be able to leave again~~
From then on, one Sichuan boy appears in the capital's hutongs. No, make that a whole big family.
The warmth of everyday life, with Sichuan cuisine filling the capital with its fragrance.
Fish-fragrant shredded pork, mapo tofu, dry-fried shredded potatoes, braised pork, sliced beef and tripe in chili sauce...
Bobo chicken, just one mao a skewer! Bobo chicken!
This is the first time I have seen this type of novel. I think your writing is very novel, Zongheng. I have been reading novels for nearly ten years. This is the first time I have seen this kind of novel, and I feel that I still have more to say.
It's beautiful, even old bookworms will find it interesting.
Very good-looking, flesh-and-blood characters
Nice. . . .
Why can't you rub it with your hands? It sounds awkward. AI text
It's nice to look at and makes sense. The structure is ups and downs, disasters happen by chance, and you don't panic and feel comfortable when encountering troubles!
It's still okay, not that many top quality ones
It's for Sichuan people. People from other places can't understand it. There are too many things in Sichuan.
The first novel I read was not a novel about a man who abandons his wife and children and is reborn.
Warm little article❤️It's great to listen to it about fishing at work