Little Manchu in the Sixties: My Food Factory Years

In 1965, eighteen-year-old Su Xiaoman is reborn on the day her stepmother forces her to give up her spot in the commune canteen. In her previous life, she spent her whole life giving in and died of illness in 1988. This time, she won't put up with it anymore. Thanks to her exceptional sense of taste and the sauce recipes her mother left behind, she starts as a canteen kitchen helper, saves the commune's pickle factory, makes her way into the county food factory, and goes to the provincial capital for advanced training. Transfer soldier Lu Zheng may seem cold, but he has a warm heart. He respects her career, and their relationship grows from letters to standing side by side. As her stepmother schemes, her stepsister grows jealous, and competitors try to suppress her, Su Xiaoman meets every challenge head-on and uncovers the secret of the kiln. With her own hands, she turns regrets into a perfect ending: a life lived to the fullest is better than a thousand blessings.