Evening Dinner Restaurantmountain Restaurants Only Pass the Regretful Souls

[Food + supernatural + healing, slow pace, non-refreshing writing, psychological growth, many and delicate emotions] Fireworks cook all kinds of flavors in the world, and one meal and one soup make one's life pass. There is a spiritual chef hidden in the world, who can control the fireworks of the four seasons and control the food energy to cross the Yin spirit. The person in the palm of the hand and the companion spirit live together and live in symbiosis. When the body dies, the spirit is dispersed, but the inheritance is endless and can continue the light for thousands of years. Su Chui grew up in a small courtyard in the mountains, watching her grandmother guard her home every year until her grandmother quietly passed away, leaving her a lantern with a companion spirit, a heavy destiny, and a choice. The moment he took over the stove, Su Chui realized that the most difficult thing in the world was never food, but obsession. Fate that has been hastily severed, promises that have not been fulfilled, and old regrets that linger on will all become entangled in the heart and make it difficult for the soul to rest. From then on, the lights in the small courtyard were always bright, and new fires replaced the old ones. She uses the stove as a ferry, uses spiritual food to dissolve the silt, warms the bitter cold in the world, and overcomes the obsessions of the dead souls. Fireworks curl up year after year, and this light that has been passed down from generation to generation will eventually be continued by someone, gently covering the ups and downs of the world.