1998: from Box Lunch Seller to Restaurant Tycoon

Two poor boys from the compound of a machine tool factory in the north went south with 200 yuan in their pockets. They started by moving ice cubes and setting up barbecue stalls. In the southern catering world where people are cold and warm, they spent twenty years to create a restaurant worth hundreds of billions. Brothers work together, they can cut through gold and defy fate to change their fate. It feels so good to the core.