Before Becoming a God: I Grilled Fish on Kowloon Island

Before becoming a god, Brother Li Changqing, a disciple of the Kowloon Island Jiejiao Cult, went out and secretly put the dried spirit fish in the pond and roasted two snow-white spirit fish. When I was eating and my mouth was full of oil, a red-haired Taoist riding a two-headed beast flew out from the island. The boy next to me pointed at my stove and called me Master.