Siheyuan: I'm a Butcher, and I Specialize in Physical Exorcisms

"Bang!"

A half-meter-long boning knife was driven into the thick chopping block.

Zheng Qingsong, standing 1.95 meters tall, pulled off a bloodstained towel to wipe his hands, then looked down at Jia Zhangshi, whose trousers were wet with fear.

"You want to steal my meat? Sure. Leave one hand behind, and you can take the meat."

After leaving the army, he was reassigned to the year 1960, where he became an inspector and butcher at the Red Star Meat Processing Plant.

With the Butcher Ding System in hand, Zheng Qingsong lives in a private courtyard behind Compound No. 95, enjoying a comfortable life with meat at every meal.

But the beasts in the front courtyard caught the smell of meat, their eyes turning green with envy. They even joined forces to make trouble!

Well, well, plotting against me? Do you really think this is a shelter?

Come on, then. Let this professional butcher show you exactly how much you weigh!