Sumai, a modern food blogger with millions of fans, transformed into a beggar under an overpass when he opened his eyes.
Good news: It is bound to the God of Cooking getting rich system.
Bad news: The system doesn't allow her to do charity, and points will be deducted for losses, forcing her to become a money addict who doesn't even recognize her relatives.
The cooking skills of the Chu Dynasty were almost zero, and people all over the country still ate vegetables boiled in plain water and dipped in coarse salt. Sumai took out the cumin chili noodles with his backhand and set up the barbecue stall with a broken iron sheet. The roasted pork belly costs ten cents per skewer and fills three streets with delicious food, making the kid next door cry.
A jealous colleague reported her for selling rat meat. She expressionlessly lifted a fifty-pound stone block and tossed it like a yo-yo. The reporter carried the stall and moved it overnight.
The local snake brought people to destroy the stall, and she threw a bag of flour on the charcoal fire - a dust explosion! A dozen gangsters, with bald heads and scorched faces, screamed "witchcraft" and ran for their lives.
Pei Ye, the prince of Duke Dingguo, despised her stall as pig food. After taking a bite of the barbecue, his pupils were shaken and he asked for an additional order for ten taels of silver. Sumai poured a basin of water to put out the charcoal fire: "It's sold out today. Your Majesty, please come early tomorrow."
Pei Ye gritted his teeth: I will never come even if I starve to death!
At midnight the next day, he climbed over the wall and squatted in front of the stall, with the tips of his ears red: "... Ten more skewers."
Making money, slapping someone in the face, and manipulating the arrogant prince, Su Mai went from being a beggar stall owner to becoming extremely wealthy.
But when did the rumored prince with a mysophobia start squatting in her kitchen every day to help wash the dishes?
