Xie Zhao is a Buddhist young man who runs a fly shop on the street corner. His daily expression is "not awake" and his life motto is "just stay alive". He has two hobbies: one is studying ingredients, and the other is rolling his eyes. Until one day, an "alien" in a white suit walked into the store and ordered a "Sad Ecstasy Rice." After eating, he elegantly put down his chopsticks and announced: "The earth will be judged as an 'unsustainable planet' by higher civilizations due to 'lack of living resources' in three months. At that time, the 'garbage cleanup process' will be launched, with the goal: all mankind."
When everyone thought it was a prank, Xie Zhao discovered that he had the ability to taste "taste" - he could taste the "emotion" and "original information of the universe" of any food. A potato can tell him which planet it has experienced and what it has experienced, and a spoonful of soy sauce can let him "see" the wind and frost it has experienced. And his fly restaurant has become the "only neutral port" for the exchange of civilizations in the universe.
The alien villain who calls himself a "food critic" comes with the contempt that "lower civilizations are not worthy of having a sense of taste". Xie Zhao yawned and put on his apron: "Oh, then you probably haven't tasted my spicy hot pot."
He wants to use a dish to make the entire galaxy admit that the "taste" of the earth is the top civilization in the universe. The book is divided into five volumes. From a small restaurant to an interstellar food empire, Xie Zhao fired the first shot in the battle to defend the earth with a spatula and seasonings.
