Qian Xinghua, 52 years old, is an old lady who supported the whole family with one hand during the lean years.
Her ancestral iron pot can actually transport her into modern times every midnight.
While others travel through time and fall in love, she travels back and forth to set up a stall—crying all over the internet during the day, and at night carrying food back to ancient times to feed her family!
In the Great Yong disaster year, food prices soared, my daughter-in-law was sick and weak, my five grandchildren were so hungry that their eyes glowed green, and my son, who had been guarding the border for three years, still didn't know whether he was alive or dead. Qian Xinghua was worried about the bottom of the rice vat when she stepped over the stove and fell into the modern night market.
Can't scan the code? No ID card? Twenty-eight yuan for a bowl of noodles, how dare you think it's expensive?
The old lady rolled up her sleeves: Are you trying to steal money? I will also earn this money!
The aroma of wood-fired wonton fills half the street, the mountain mushroom soup takes two hours to queue up, and the seven-day old stewed stew makes the food bloggers really enjoy it on the spot. Is there anyone spreading rumors about gutter oil? She is doing live broadcast. Is a chain chef coming to ruin the place? After eating, he held the bowl and asked to become a disciple. Capital wants to buy her recipe? The old street stall owners collectively support her!
In modern times, people make money to buy grain, but in ancient times, mountain products were used to cash out.
An iron pot can turn two worlds upside down.
At first, she just wanted to feed her family, but who knows, the whole village in ancient times was fed by her, and the entire old street in modern times has also become popular.
Qian Xinghua waved the spatula: "Eat first! It's such a big deal, let's eat until we're full!"
