The hotel made a net profit of two million a year. I gave each employee a year-end bonus of fifty thousand, but the three chefs thought the money was too little and forced me to hand over half of the profit. Seeing that I refused, they incited 13 employees to resign en masse, and opened a new store directly opposite me, threatening to steal all the customers. They believed that the restaurant's popularity was all due to their cooking skills, but they didn't know that there was someone else who really supported the restaurant.
Reader comments
2026.8.2 17:35, Finish
The first episode was pretty good, but what does the last episode mean?
2026.8.2 17:35, Finish The first episode was pretty good, but what does the last episode mean?