Introduction
At the global gastronomy competition, the banned and aloof chef Ling Ye turned over the table with a cold face and publicly denounced the winning dish as an "industrial poison". Overnight, he and Su Ling, a girl who made a counterattack by frying fish on the street, were pushed to the forefront. When the food giant Carlos launches an eradication plan, the ancient secret recipe of the hermit sauce master Lao Zao Tou, the taste resurgence of genetically modified officer Elena, and the seed bank of black market broker Azhe, all surface one after another. A taste revolution using 'eating' as a weapon is spreading from the dining table to the global supply chain.