Song Xiaoran, a top female chef, travels back to the 1980s, and her stepsister takes away her marriage and job. She staged a wedding to expose her husband and got married to veteran Xie Mingchen. Relying on his superb cooking skills, he became a celebrity, set up a stall to make braised food and canned food, started a business and became rich, and successively resolved the plots of his mother-in-law and Qingmei. Her husband is actually the heir to the richest man in the imperial capital. She does not rely on her family background to build a restaurant chain and counterattack to become an independent businesswoman.
