Shen Tang, who was ridiculed as a "local cook", served a dish of honey-soaked Yunpou, which actually made the cold noodle supervisor Pei Yansheng kneel down on the spot. This dish is a secret recipe of the royal family and is also an evidence of the murder twenty years ago. When the imperial chef Su Yuzhi secretly protects her, the young master of the gourmet restaurant Dong Wen Zhihe sets up a trap step by step, and the crazy old stove owner reveals half a truth. Only then does Shen Tang realize that the ancestral secret recipe under her stove contains the truth that can overturn Chao Gang. She doesn't want to be a famous chef, she wants to let those cannibals have a taste of what 'the taste of home' means.
