On the day chef Lin Wantang retired, her husband Gu Mingcheng and his family only used 3,000 yuan in red envelopes to force her to hand over the ancestral recipe for the Twelve Flowers Feast. She angrily left Yunding Yanfu, where she had worked together for thirty years, and reopened the old Tangji store left behind by her mother. The Gu family secretly learns dishes, maliciously slanders, and sabotages the kitchen. Lin Wantang, his apprentice Su Nian, and Xia Man, who suddenly wakes up, fight back with complete inheritance evidence and authentic craftsmanship, win the gold medal of a time-honored brand, refuse to get back together with Gu Ming, and keep the Lin family's flower banquet and their own dignity.
Reader comments
They are all old stories. After reading the plot, you can fry them and add some spices.
They are all old stories. After reading the plot, you can fry them and add some spices.
That's ridiculous enough.
Not bad. . .