A Three-And-A-Half-Year-Old Little Cook Became the Richest Man in the Village

[Cute baby farming + daily gourmet food + family portraits + no CP + getting rich + imaginary Jiangnan water town + refreshing and relaxing articles] Three-and-a-half-year-old Lu Jiaojiao opened her eyes and found that she was the daughter of the poorest restaurant owner in Linshui County. His father, Lu Qingshan, was an honest man, but was tricked into going into debt by a sinister shopkeeper; his mother, Shen He, was ill and had to wash dishes to support the family; her grandmother took care of her but had no money, and her brother was so hungry that he secretly drank rice soup. The whole family is about to sell their stove to pay off their debts. Lu Jiaojiao held an iron spoon that was bigger than her face and said in a milky voice: "We don't sell stoves, we sell rice!" A bowl of egg drop rice soup brings back repeat customers, a pot of lotus leaf chicken fragrant fills half the street, and a jar of sweet fermented wine brings the county magistrate's wife to visit in person. Others laughed at her when she was a little kid playing in the mud, but she led the whole village to plant lotus roots, dry fish, make rice cakes, open night markets, and hold water banquets. The black-hearted shopkeeper wants to steal the recipe? Lu Jiaojiao put her hands on her hips and said, "You grab the recipes, and I'll grab your customers!" Later, everyone in Linshui County knew that the Lu family had a three-and-a-half-year-old little stove king. Whoever followed her would get the rice jar full first. Later, Lu Jiaojiao sat at the door of the newly opened Mancang Restaurant, looking at the customers lining up at the end of the bridge, and counting the coins carefully: "Today I want to make sure the whole family is well fed and earn a lot of money!"