Chen Zhou, who died suddenly amid the sound of orders, opened his eyes and returned to the university town in 2008.
That year, smartphones were not yet popular, takeout platforms had not yet taken shape, and students still relied on phone calls and flyers to order food.
He had no capital and no system. He opened the first campus takeaway station with only a handwritten menu, a few old electric vehicles and a group of underappreciated young people.
From delivering food on rainy nights to blowing up orders on forums, from stall owner to business network in university towns, he has to get in front of the trend of the times before it really blows.