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9.1kReads
5.5Score
732Shelves
196Chapters
644Listens
94.6kReads · all time
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Looking for Food Articles! Your Cooking Skills Are so Good! It Tastes Delicious Just by Looking at It.
Food writing! It can be modern or period writing, good cooking skills, setting up a stall or opening a shop. The process should be more detailed. It is best to have a catalog full of food names. The most important thing is to have cp, like to watch others fall in love, and not delay love and making money.
14.8MViews264Books1dUpdated
Are There Any Food Articles with a Score of 9.5 or Above?
I want to read a book similar to "The location of the stall changes randomly, and the diners chase me to eat (random food stall)". I would like to ask if you have any recommendations for food articles with a score of 9.5 Or above. It's best to set up a stall and sell food by yourself, or travel to ancient times and earn money by selling food.
14.7MViews247Books3dUpdated
Come on, it's very beautifully written. I originally thought that the subject matter was very novel, but later on it turned out to be about Little Master, and the autumn selection competition, which is the most important part of the story, was not written about. Why did I write about returning to China to participate in the "100 Chefs Competition"?
Damn it, it reminds me of the food talk I spent a thousand yuan on that year. The story of soul eating is quite interesting.
The writing in the "Spirit of the Food" fanfic is relatively good. The description of the process of cooking is very reasonable. I was very greedy when I wrote it [rolled my eyes]. It is different from the traditional routines I have seen before, but it is more novel. The author should also be a cooking enthusiast. When writing the cooking plot, the quality is obviously several levels higher. There are flaws overall, but the flaws do not hide the good points. It was a pleasure to read it in one sitting, and it is highly recommended.
What the hell am I looking at
Good reading, good reviews, good books So pretty. . . Thank you to the country, thank you to the party, thank you to your classmates, thank you to your teachers, thank you to hydrogen, thank you to helium, thank you to lithium, thank you to beryllium, thank you to boron, thank you to carbon, thank you to nitrogen, thank you to oxygen, thank you to fluorine, thank you to neon, thank you to sodium, thank you to magnesium, thank you to aluminum, thank you to silicon, thank you to phosphorus, thank you to sulfur, thank you to chlorine, thank you to argon, thank you to potassium, thank you to calcium, thank you to protein, thank you to sugar, thank you to fat, thank you to Golgi apparatus, thank you to mitochondria, thank you to chloroplast [Crying uncontrollably]
Overall it's very smooth and can be watched, but there's a lot of foreshadowing, and you follow a main line straight down. There should be an outline, so you don't have to worry about deviating from it. You can take a look and I guess the rating will be around 7.5 After it comes out.
The author's writing is still very nice, but there are indeed relatively few daily routines. Well, you can write slowly and add some daily routines. After all, no one can write beautifully all at once. You can add it at once based on some inspiration. Although some readers may not like to read it, they are brave enough to break through themselves.
Writing about cooking is very interesting, but the pace is too fast. I could slow down the pace and write about daily life, life when not cooking, it feels like cooking just for the sake of cooking.
The writing style completely restores the tone of the original comic, and is indeed worthy of the author's identity. It is worthy of being said that the first published work was released into the sea. The author is still lazy after all. There are only a few dozen pictures, are you starting to be lazy with AI? This strong smell of AI. Alas, what a pity, it's such a good novel.
Yes, it's pretty [laughs]
Give me five stars as an encouragement. It feels like it's not purely handmade or purely AI. It should be purely manual modifications and adjustments after AI.
I remember that Xiaodangjia was created in Japan. You can check out Xiaofugui's chef. Xiaofugui's dishes there are quite good.
A very interesting perspective, a must-see for gentlemen👀
Great author, come on, Aoli~
Very good book worth recommending
For those who have read this guide on ninjutsu before, the routines are generally the same and the writing is generally okay. I would like to add one star for the subject matter. It is the only one that can be read among Shokuki fans.
It's okay. I think this system is quite interesting.
The author's writing is pretty good. There are very few such good fanfics nowadays. When I went there, I saw that the author used to write short stories.
It was really fun to watch Kuga Teruki there I've saved more than fifty chapters and it's not enough to read. You're done.
The objective evaluation is pretty good. It feels like food language. Falling in love with recipes is outrageous but very delicious.
It's quite in line with my taste. I just hope it won't be as sloppy as the original work. Erina's father is so high-spirited and I didn't even watch him cook. Come on, author, try your best to fill in this hole.
This book by the author is really good, and it is a super delicious food among tomatoes.