Buddhist Shop: When It Closes at the Right Time, I Become Popular All over the City

Excellent meal article! Lin Yu, who was tired of the big city culture, resigned and returned to his hometown. He returned to Citong City, took over an idle small store, and unexpectedly activated the healing food system. One hand was sausages, and the other was meatballs. From then on, everyone knew about my Lin Yu store. We adhered to the Buddhist rules of opening a store and were open for limited hours every day. By completing the system's basic sales and customer flow tasks, we continuously unlocked various food recipes. From a small shop that no one cares about, it slowly attracts surrounding residents, tourists, and food bloggers with its amazing taste, and gains word-of-mouth along the way. Customer: Boss, let's have a grilled sausage! Lin Yu: Sorry, it's closed. Customer: What! ! ! There is no hype, no marketing, no competition in the whole process. In the face of all doubts, we only speak with taste. Step by step, the small shop has become a delicious restaurant recognized by the whole city. It is popular in the whole city but always sticks to its true heart and operates in a Buddhist style.