Jiang Sui, who was expelled from a wealthy family, rekindled the light of life with a bowl of steaming fried rice. When her former adopted daughter Shen Tang joins forces with a catering giant to smear her, retired chef Lu Zhao quietly appears; the alleyway grandma's soy sauce and food blogger Zhou Yanzhi's shots become weapons for her counterattack. What she is cooking is not rice, but memory, hatred and redemption. When the truth slowly emerges like the burnt aroma from the bottom of a pot, the fig leaf of the wealthy family will eventually be lifted away with shovel after shovel.