Lu Xun, a takeaway boy struggling to make ends meet, his biggest wish in life is to have a full meal without having to worry about the price. Until he dreamed for a week that he was locked in an ancient restaurant, and a vicious old man with a white beard forced him to recite the entire "Treasures of the World". If you memorize the wrong dish, you will be hit on the head with a spatula, and you will burst into tears if you choke on the chili peppers in the fantasy world. After waking up from the dream, Lu Xun thought it was just too much pressure. Until he delivered takeout to the Bingshan female CEO of "Wangchuan Cuisine" who was so picky that she drove countless chefs crazy. In desperation, he adjusted a piece of fried rice that was about to be thrown away according to the weird method he had memorized in his dream. In an instant, the room was filled with a strange aroma. After eating it, the female CEO burst into tears and offered him a million-dollar annual salary on the spot. Only then did Lu Xun realize that the dream was real. From then on, he held the mysterious recipe passed down in his dream. Starting from a street stall, a piece of egg fried rice sold for 10,000 yuan, and a bowl of clear soup made the gourmet master kowtow. However, as he became famous, the "gourmet families" hidden behind the reality, the dark organizations coveting the food menu, and the "traitorous senior brother" called the old man who taught him his skills in his dream and whose identity remained a mystery gradually surfaced. Lu Xun found that he was involved in a thousand-year battle about the origin of food. Under his seemingly casual smile, he must use pots and spoons to protect his own taste and Tao.