Food blogger Shen Yan was reborn in 1992.
At the beginning, I took over a Hunan restaurant that was on the verge of bankruptcy. The kitchen was dirty and messy, and the dishes were all made by fools. The door had a sign "For Sale" on it for three months.
This year, Deng Gong had just visited the south, and the spring breeze of reform and opening up finally blew into the land of Sanxiang. The golden age of self-employment is beginning.
Shen Yan is bound to the "Hunan flavor inheritance system", relying on the foresight of the future and the love for Hunan cuisine, starting from the most common dish of fried pork with chili pepper, in this era of just abundant supplies, giving diners a little shock——
The spicy and plump fish head with chopped pepper, the spicy and sour flavor of Dong'an chicken, the richness of Yongzhou blood duck, the melt-in-your-mouth Mao's braised pork, the simple warmth of grandma's dishes in western Hunan...
Stir-fry quickly over high heat, simmer slowly over low heat, smoke with cured meat, and pickle in jars. The smoke of fireworks on both sides of the Xiangjiang River slowly rose in an inconspicuous Hunan restaurant.
From the small town of Xiangtan to Changsha May Day Square, from the Pearl River Delta to the international stage. In this life, he transformed Hunan cuisine from "Hunan people's home cooking" to "Chinese people's business card".
Make money well, be spicy enough, and live your life slowly.
A pure chronicle of food, warm daily life + Huxiang fireworks, no pretense, just food, people and time.
Reader comments
Regardless of AI or not, the content of this book itself is still very good. There are currently 2,000 pages without the word count of long conversations between diners, and the chat content is just right.
The protagonist is a gourmet up. There is a system in the past, but the system's presence is not high. It only provides him with unlimited ingredients and recipe videos. There is no visualization of knowledge and knife skills. This system gives me the feeling that Baidu Encyclopedia has become a master [ Cover your face] Can you learn to look at yourself based on the knowledge that the system provides you? For example, when smoking bacon, the system will tell you the precise ratio of peppercorns, but experienced masters will tell you not to grab it all at once, but to put it in bit by bit. It depends on experience rather than rigid data. This is what it means.
One thing I don't understand at the moment is how the protagonist, a run-down shop, received an old chef from Beijing... Why is the old chef willing to stay?
At present, I am willing to give 5⭐ to support it. Finally, I would like to ask, how do you judge AI running text with the naked eye? ? I want to read about survival in a tree hole, plant growth, no heroine, food articles, survival in the apocalypse [face covering] Can you help me find a few books and let me take a look... I am really going to starve to death.
It's exciting. More to come. I'll recommend books to you.
Regardless of AI or not, the content of this book itself is still very good. There are currently 2,000 pages without the word count of long conversations between diners, and the chat content is just right. The protagonist is a gourmet up. There is a system in the past, but the system's presence is not high. It only provides him with unlimited ingredients and recipe videos. There is no visualization of knowledge and knife skills. This system gives me the feeling that Baidu Encyclopedia has become a master [ Cover your face] Can you learn to look at yourself based on the knowledge that the system provides you? For example, when smoking bacon, the system will tell you the precise ratio of peppercorns, but experienced masters will tell you not to grab it all at once, but to put it in bit by bit. It depends on experience rather than rigid data. This is what it means. One thing I don't understand at the moment is how the protagonist, a run-down shop, received an old chef from Beijing... Why is the old chef willing to stay? At present, I am willing to give 5⭐ to support it. Finally, I would like to ask, how do you judge AI running text with the naked eye? ? I want to read about survival in a tree hole, plant growth, no heroine, food articles, survival in the apocalypse [face covering] Can you help me find a few books and let me take a look... I am really going to starve to death.
It's exciting. More to come. I'll recommend books to you.