Good Food Is Almost in Its First Season

A big boss in the modern prepared food industry accidentally traveled to the ancient dynasty and took over a dilapidated restaurant that was on the verge of bankruptcy and heavily in debt. Living in ancient times where seasonings were monotonous and cooking methods were backward, she mastered modern food processing formulas, instant cooking techniques and various instant ingredients, and thus began a counterattack that used "technology and ruthless skills" to sweep the ancient catering industry.