The talented chef Su Chen travels through the parallel world and is bound to the "Food Tycoon System".
Starting with a bowl of ecstasy rice from a roadside stall, he made the taste buds of the whole city go crazy for him.
Michelin-starred chef dissatisfied? A dish of boiled cabbage will teach you how to be a good person.
Food critic nitpicking? After tasting his Buddha Jumping Over the Wall, I begged to join him on the spot.
When global capital giants came to visit with tens of billions of contracts, Su Chen looked at the long queue outside his shop and smiled:
"Sorry, today's happiness is only available in limited quantities to ordinary people in this city."
