Su Qingyan, a top modern gourmet planner, traveled to the end of the Dajing Dynasty. At that time, the court was in turmoil, the people were in dire straits, food was scarce, and cooking skills were almost broken. She came from a poor family, but she cared about the world. Based on the modern food system, she restored ancient cooking methods, innovated modern cuisine, and single-handedly created a "Qingyanlou" food empire spanning Kyushu. She made sauces and vinegars, brewed fine wines, cultivated new vegetables, and changed the entire diet pattern of Dajing; she used food as a matchmaker to make friends with heroes, win over the nobles in the court, check and balance the treacherous and powerful officials, and even win the hearts of the soldiers with a pot of hot soup on the border. Xiao Jue, the cold-faced God of War, and her rivals in chess, from testing each other to fighting side by side; Zhao Heng, the sinister prince, regards her as the most precious trump card and is willing to surrender to her. In this turbulent era, Su Qingyan used the frying spoon as a sword and the food box as a shield. Amidst the fireworks, Su Qingyan stirred up the world. In the end, she not only became the recognized food saint in Kyushu, but also created a new dynasty with prosperous food together with her sweetheart.