Jiang Xian, the boss behind "Bazhen Pavilion", the No. 1 Restaurant in Beijing, has superb cooking skills. Her lifelong dream is to retire after making enough money and live a life of watching flowers, playing with birds, and eating salted fish all over the world. Unexpectedly, before she had saved enough money, she was "invited" to the palace by an imperial edict and directly promoted to the new head of the Shang Food Bureau - the head of the royal kitchen. On the first day she took office, Jiang Xian wanted to resign. The picky Emperor: "Why can't this 'perfect match' capture the spirit of the mountains? Quit and do it again." Jiang Xian:? What kind of wild food do you eat in the palace? The jealous concubine said: "Manager Jiang, I want a dish that is both stunningly beautiful and quiet." Jiang Xian:? ? Do you want to compete for favor or become a monk? What's even worse is that she found that she seemed to be involved in some serious palace secrets. Just as she was planning her 101st escape plan, the one who always caught her accurately was the unsmiling commander of the Imperial Army, Lu Yan. This Commander Lu is handsome, talkative, and has a formidable temperament. However, he has the most cunning stomach in the world. At first, he appeared in the imperial dining room with an indifferent expression: "Routine inspection." Later, he always happened to pass by during the meal: "This dish looks suspicious, I will test it for poison." Jiang Xian: "..." Big brother, you come here every day, and the threshold of the imperial dining room will be stepped down by you! Until the foreign enemy mission came to Beijing, the conspiracy was hidden among the cups and plates. A well-planned state banquet, Hongmen Banquet, completely tied her and Lu Yan together. Lu Yan was guarding in the light with a sword, while she was in the dark using food to break the situation. After the crisis, Lu Yan blocked her in a corner and said in a low voice:
