80: I Became the Richest Man from Pastry Making by Relying on Delicious Food

1980. When Chen Donglai woke up, he changed from a delivery boy to a temporary worker in a state-owned pastry factory. The "peach cake" from this factory is so hard that it can be smashed into walnuts, and the "mung bean cake" is so broken that it can be used as sand to fill a wall. Seeing that the factory is about to close down and unable to pay wages—— Ding! The national style food system is launched! He improvised a peach cake recipe at random and sold out three streets! The factory director stood at the door of the workshop and stuffed red envelopes: "Come from the east! Come out with a new variety, and I'll give you a double bonus if you become a full-time worker!" The pretty little daughter of the factory director's family squats at the back door every day, carrying a thermos bucket and stuffing him with braised eggs: "Brother Chen, my dad asked you to come to my house for dinner on weekends, and I will cook braised pork for you!" Later, when the factory was restructured, Chen Donglai simply went overseas to start a business, starting from the first Donglai pastry shop on the street. I drove all the way to the national chain "Donglai Supermarket" and, relying on the smell of Chinese pastries, I suddenly became the richest man in the country! The reporter held up the microphone to interview him about the secret of his success. Chen Donglai glanced at the Yingying Yanyan around him. "I really just want to fish. Who can say that my craftsmanship is good and my charm is unstoppable?"