Michelin three-star chef Lin Xiaowan accidentally traveled through time after working overtime late at night and became a fire girl at the bottom of the imperial kitchen of Dayong Palace. She took over the mess where the cowardly original owner was bullied and seriously injured. Faced with the chaos in the imperial dining room, the old cook's difficulties, and the manager's harshness, Lin Xiaowan relied on her top cooking skills and strong aura to stand firm, shocked everyone with her exquisite knife skills, and even broke the emperor Xiao Yanheng's years of dislike for the imperial dining room with a modified version of Longjing shrimp. Xiao Yanheng was attracted by this girl's unique taste and neither humble nor overbearing, so he promoted her to the head chef of the imperial dining room, taking full charge of the kitchen. When the new official took office, Lin Xiaowan rectified the atmosphere, strictly controlled the ingredients, eliminated the mediocre, and won the trust with his strength. However, he also encountered the revenge of the former head chef, the obstacles of the old chef, and the harem concubine who wanted to use her delicious food to seduce the emperor. Xiao Yanheng became more and more dependent on her delicious food, and he gradually developed feelings for her, breaking the imperial dignity and giving her a special preference. Lin Xiaowan originally wanted to rely on her craftsmanship to gain a stable foothold, but unexpectedly, every carefully prepared dish became the key to the emperor's heart. This encounter that started with the taste buds would eventually set off a cross-class love and palace turmoil.
Super super pretty