Go to Sea, My System Is Professional

The plot is pretty good, but the author probably has never caught tuna or other big fish. After such fish are caught, they must be killed as soon as possible, and then the blood vessels must be cut off as soon as possible to bleed the fish. In order to maintain the freshness and sweetness of the fish, it is best to remove the fish's internal organs. Thirdly, after the blood is washed away, the fish must be placed in the freezing chamber as soon as possible to quickly freeze the fish to minus 18 degrees Celsius.

This book is good, well written, worth reading, please work hard.

The content is okay, it would be more beautiful if there were pictures.

You can read this book

Beautiful, very beautiful.