The soul of a modern Sichuan cuisine chef travels to Leng Gong and abandons his concubine. At the beginning, Leng Gong almost starved to death with only frozen chicken and dried chili peppers.
There were mean concubines in the past who made things difficult, and there was a cold and indifferent emperor in the back. Su Wanli picked up the spatula: fighting in the palace is not as good as cooking, food is the king!
The aroma of spicy chicken fills the palace, tempting the tyrant to crush the threshold of the cold palace;
A pot of boiled fish fried in the imperial garden was given to the picky Queen Mother on the spot;
A feast of Sichuan cuisine shocked the world, and the civil and military officials of the court were fighting to eat it!
The world laughed at her for being a despicable and abandoned concubine, but she relied on her cooking skills to eat all the way from the cold palace to the phoenix seal.
The emperor chased after her and fed her: "My beloved concubine, are you still making spicy chicken today?"
Su Wanli squinted: "Your Majesty, let's make you happy first."
