Lin Wan, a three-starred Michelin chef, was sent to heaven with a bowl of half-cooked salted egg fried rice. When she opened her eyes again, she traveled to a parallel world where the food culture could only be described as "living is enough". People here don't know what "wok gas" is, and they don't know what "spicy and delicious" means. Hot pot is boiled vegetables dipped in soy sauce, and braised pork is fattened meat cooked in soy sauce.
Just when she was desperate, she bound the [Food to God System].
I thought I could easily reach the top of my life, but I didn't know that this system was a bit "trapped"——
System: [Task: Please use "Ecstasy Rice" to make three customers cry. Note: Tears must be genuine tears, hot tears will not count.
Lin Wan looked at the customer in front of him who was crying because the food was too unpalatable: "... Does this count?"
System: [... During settlement, the reward will be halved.
Starting from a night market stall, Lin Wan single-handedly used egg fried rice, mapo tofu, and Buddha to jump over the wall, and suddenly exploded in this food desert.
She built a central kitchen, opened a high-end chain, produced food variety shows, and even opened a global food theme park.
When competitors were taking hostile takeovers, the traditional catering industry was boycotting, and international capital was eyeing it, Lin Wan brought out a plate of freshly cooked Mapo Tofu and smiled at the business elites in suits and ties: "Business war? Try this first. If you win, I'll sign."
Until one day, Lu Ziming, the usually calm, restrained and strategizing president of the business empire, put down all his pretensions in public in order to have one more meal of the limited supply of braised pork in her employee cafeteria.
