Xiao Yufeng, a closed disciple of the Xiaoyao Sect, was transformed into a modern indebted hawker due to an explosion in his alchemy furnace. He wanted to use martial arts to make a comeback, but the result: Qinggong was chased by the traffic police for speeding, acupoints were used as massage and he was reported, and hidden weapon techniques were used to thread skewers... Until he used his internal strength to make a bowl of fried rice with eggs. The diners burst into tears after eating: "This rice tastes like my mother's!" From then on, Jianghu Juexue transformed into Xianxia cooking. The Eighteen Dragon Subduing Palms are used to shake the spoon, and the Lingbo Weibu is used to deliver takeaways. Until the female director of the food documentary came to the door with a camera: "Be honest, what 'contraband' did you add to the rice?"
