When sommelier Lin Qian loses everything, a will sends her from the world of crystal wineglasses in Beijing to the rugged land of Ningxia's Helan Mountains. At a winery called Twilight, she must understand the true nature of wine with her hands, not just her palate, and uncover the family secrets spanning borders behind the “Soul of Helan.” She will learn the thousand-year-old wisdom of ancient Xixia wine. As she finds a way to communicate with the land, her fractured sense of self slowly heals, while heritage and craft flow through time into new life. This is a warm story about healing, inheritance, and connection. Just as wine needs time to reveal its full flavor, true understanding and growth need time to mature.
