On New Year's Eve in 1988, Chen Dashan was publicly humiliated by his mother-in-law. He left the house with 2 yuan and 80 cents in his pocket and his feverish daughter. After his rebirth, he started from a brown sugar steamed bun stall in Qiaotou with the help of his past life memories and his cooking skills. Five years later, when his gourmet food empire was listed in New York, the mother-in-law who once called him a "wimp" brought a bowl of dumplings tremblingly: "Dashan, Mom... You are wrong." And his daughter was already the successor of the company who had returned from a prestigious overseas school.
Reader comments
It's a very interesting period novel, the characters are full of emotions, the plot has ups and downs, and the details of the plot are described delicately. It is worth recommending.
Super nice. The storyline is very eye-catching, reflecting the helplessness of contemporary life. Great [like]
It really makes me miss my old life. It is well written and beautiful, with clear logic and compact structure. It is worth reading.
It's a very interesting period novel, the characters are full of emotions, the plot has ups and downs, and the details of the plot are described delicately. It is worth recommending.
Super nice. The storyline is very eye-catching, reflecting the helplessness of contemporary life. Great [like]
It really makes me miss my old life. It is well written and beautiful, with clear logic and compact structure. It is worth reading.