From Waiter to Nightclub Player

Lin Chen lived in the city night with a sense of humor. It took him three years to go from being a waiter who was being challenged while serving dishes to being a bar manager in charge of a night. In these three years, he learned three things: 1. No matter how difficult a guest is, a glass of wine and a well-timed joke can resolve it; 2. No matter how complicated the network of interests is, it can be slowly clarified at the wine table after closing; 3. No matter how beautiful a woman is, never tell the truth at four o'clock in the morning - especially when they are your bartender, investor, competitor and ex. Today, he has the names of three bars on his business cards. Some people call him a "nightclub social butterfly", while others call him a "laughing fox". He just smiled and twirled the bottle of 1996 Dom Pérignon in the VIP box. The precipitate has slid towards the mouth of the bottle. This time, he wants to open more than just wine, but also the real authority of the city at night.