Liuli traveled through time.
One second ago, she was the most reliable chef in Daye Chaoshang Food Bureau. She was given a glass of poisonous wine because her "Ice Silk Snow Swallow" dish did not suit the concubine's liking.
The next second, she became a kitchen girl in the 21st century who was heavily in debt and was fired from the restaurant's kitchen.
The good news is that she has come to a new world of freedom and equality (?) From the palace with strict hierarchy and frequent head loss.
The bad news is that the original owner was kicked out because he contradicted the chef. He only had fifty yuan left in his pocket and had to pay next month's rent.
Even worse news the desecration of food in this era is simply outrageous! Instant bag? Frozen semi-finished products? Sauteed tomatoes with tomato sauce?
Liuli was furious, "No dog will eat this kind of pig food!"
In order to survive, she had to step into this "mortal kitchen" that she despised.
Interview site——
The Michelin-starred chef arrogantly asked, "What are you best at?"
Liuli glanced coldly, "I'm proficient in all the things that ladies like to eat. But you, on the other hand, can't even cut a piece of tofu flat. In our place, you will be slapped."
Chef...
