[Transmigration + imperial examinations + food + leveling up + ensemble cast]
On the first day of retirement, He Mantang, a renowned state-banquet chef of the twenty-first century, takes a stroll in the park, shops for groceries at the market, then goes home to cook up a feast. He sips some red wine while listening to a Tomato Novel, enjoying the good life. But when he closes his eyes, he wakes up as the father of the Great Yue Kingdom’s Five Golden Flowers.
And he has five sons-in-law, each with a different personality and profession.
As it happens, each of the five sons-in-law has a unique trait.
The eldest, a butcher, can learn all about a pig’s “past life.”
The second, a hunter, never misses his mark.
The third runs an embroidery shop and can make all sorts of magic with his needles, even “scattering flowers from the heavens.”
The fourth is a farmer’s son with a natural affinity for wood: whatever he plants grows.
The fifth is a student at an academy with a physique that attracts beasts, and an escape skill second to none.
And the Five Golden Flowers are packed with all kinds of abilities too...