From a net worth of hundreds of billions to being heavily in debt, Lin Shen took his anorexic daughter and hid back to his almost forgotten remote hometown. When life hit rock bottom, it was bound to the mysterious [Chinese Food Inheritance System] and discovered that the world was quietly entering the era of spiritual recovery. The sweet spring in the backyard soothes the mind, the wild mushrooms in the mountains nourish qi, and the most ordinary ingredients also contain extraordinary things. He opened his daughter's closed heart with a bowl of porridge, and soothed the restless spirit of the neighborhood with a pastry. The former great business giant now puts on an apron and concentrates on the stove. Not only does he want to use the hands that once controlled capital to re-feed his daughter's vitality, but he also wants to lead a village of old and weak people to transform this barren land soaked in aura into a healing holy land and gourmet paradise that the superpowers and wealthy people around the world crave. However, the fragrance of spiritual food attracts not only guests and hopes, but also covetousness and crisis hidden in the dark. Lin Shen knew that this time, the "industry" he wanted to protect was far more precious than the business empire of the past.
