Above the Wheat Waves: a Doctor's Road to Rural Entrepreneurship

Dr. Lin Wanxing, a doctor of agriculture, took root in Quzhou Science and Technology College. Starting from solving the dilemma of "increasing production but not increasing income" of domestic strong gluten wheat, he broke through the triple barriers of technology, market and knowledge, opened up the "field to bakery" industrial chain, realized farmers' income increase and self-growth, and interpreted the rural revitalization concept of "writing thesis on the earth".