The first time Su Nian'an met Lu Shiyan was at the academic seminar at University A. The man was wearing a white shirt and gold-rimmed glasses. He stood on the stage and talked about obscure physics formulas. His cool temperament was like an ice sculpture of art.
As a "dessert expert" at the Food Academy, Su Nian'an's first reaction was: For such a cold person, you need to eat more sweets to warm yourself up, right?
From then on, Professor Lu's desk had a regular "surprise"—strawberry mousse, mango pancake, caramel pudding… not the same every day.
At first, Lu Shiyan frowned and refused: "Classmate Su, I don't need dessert."
Su Nian'an blinked her almond-shaped eyes and pushed the pudding in front of him: "Professor, this is a new product I made. Please try it. If it doesn't taste good, I won't give it to you again!"
Unable to resist the temptation, Lu Shiyan took a bite. The dense taste is wrapped in a light milky fragrance, which instantly dispels the fatigue caused by scientific research. The tips of his ears were slightly red and he whispered: "It's okay."
Later, everyone discovered that Professor Lu, who even spoke like gold, would take the initiative to wait for Su Nianan at the door of the dessert shop; when her experiment failed, he would use the most rigorous logic to help her analyze the problem; and when she was being challenged, he would protect her with a cold face: "How dare you touch my people?"
Su Nian'an held the freshly made tiramisu and asked with a smile: "Professor, didn't you say you don't need dessert?"
Lu Shiyan took off his glasses, gently scraped her dimples with his fingertips, and said in a low and gentle voice, "But I need you, little sweetie."
