Hidden deep in the old alleys of Yunxi Town is a "Zhuli Pavilion". The owner, Lin Yanqiu, is a craftsman who can make beautiful things out of bamboo. She can weave old bamboo into lampshades that sway gently in the wind, and carve bamboo roots into cute tea pets. Even the tables and chairs in the store are made of bamboo by her own hands, but she only dares not touch the set of "Bamboo Bamboo Baskets" left by her father—— Ten years ago, she learned to weave bamboo baskets from her father, but she accidentally folded the bamboo strips into the wrong pattern. Her father was so angry that he threw the tool and never taught her again. Until his death, the set of unfinished bamboo baskets remained at the bottom of the box.
One day, a "Cuixiang Restaurant" opened in the alley. The new chef Shen Zhiyu brought a box of kitchen utensils and a yellowed cookbook. As soon as he opened, he "robbed" most of the business of the "Zhuli Restaurant"—— The bamboo tube rice he made was fragrant, and the bamboo fungus chicken soup was so fresh that it could be swallowed by the tongue. Even the plates for serving the dishes were custom-made bamboo tableware. Neighbors lined up to eat them every day, and even the bamboo tableware in Lin Yanqiu's shop was sold out.
