Transmigrated to a World Where Chinese Cuisine Has Fallen, I Become Its Champion

[Food, laid-back vibes, everyday life, comedy, wild antics, and all the memes you can handle]

[Easygoing comfort reading]

The pacing is leisurely. We recommend reading the first three chapters before deciding.

Chu Yuan transmigrates and discovers that Chinese food in this world is hopelessly outclassed by Western cuisine.

A former food-content creator, he binds himself to the “Bad Review Exchange System.” The more people criticize him, the stronger he becomes.

When the entire internet mocks his “whole tomato scrambled eggs” as a publicity stunt, he turns around and serves a plate of pork kidneys that leaves a sharp-tongued food critic stunned.

A top-tier star known for outrageous stunts shows up to challenge him, only to end up on his knees, shouting, “Chinese food is freaking awesome!”

Meanwhile, Chu Yuan stares at his completely empty studio and a quest to make a plate of egg fried rice for 168 yuan, lost in thought...