My Cooking Can Cure Any Discontent

I have caught up with the latest chapter. The setting is quite interesting. The social animals travel through time and are bound to the stall system. They change places and food every week. They don't engage in those cheating tricks that destroy the world, but it is very down-to-earth. The scene where the shredded chicken was sold downstairs in the former company and the boss was slapped in the face was particularly refreshing to watch. The description of the food was also very visual, and it felt delicious even through the screen.

Very satisfied with the details! Whether it is the steps of processing the ingredients or the diners' reactions after eating, they are all written in detail. For example, hand-shredded chicken is soaked in ice water to make the chicken skin elastic, and steak is grilled until medium rare and pink and tender. These small details make the food appear particularly authentic. The setting of the Observation Skill is also very practical, not too exaggerated, and fits the plot.

The whole thing is very smooth, with no obvious flaws. The male protagonist relies on the system to unlock skills and make money step by step. The process is very solid and does not happen overnight. Every story is funny, refreshing, and occasionally tender, and is suitable for reading when you are relaxing. The names of the food are also very funny, such as "Sober Shredded Chicken" and "Wild Tomahawk Steak". Just looking at the names is very picturesque.

This is a very nice book. It has no poisonous elements and the setting is novel. The food not only satisfies the appetite, but also heals people's hearts. This is very poignant.

Author, is Xu Riyue's age 24?

This book is very nice