Lin Zhixia, a Ph. D. In both agriculture and biotechnology, accidentally traveled through time and became Su Zhixia, the only daughter of the Su family, a tenant farmer in Qinghe Village, Dajing Dynasty, after a laboratory explosion. She was on the verge of death due to poverty and lack of milk when she was born. At the critical moment, she awakened the dimension in her body and used the spiritual spring to save her life.
The Su family had been waiting for a daughter for many years, and they felt pain for the belated little girl. Her father, Su Laoshi, went all over the village to borrow food just to give her milk. The eldest brother silently shouldered all the heavy work and was the first to give her the wild fruits he picked from the mountains. The second brother was sweet-talking and quick-footed, always finding new ways to find new things for her. The third sister was clever and embroidered a little bellyband overnight to wrap her little body that was afraid of the cold.
Su Zhixia, who is held in the palm of the family, is determined to use modern knowledge and space to change his destiny: Lingquan irrigates high-yield potatoes and sweet potatoes, relieving the hardship of the spring famine; improving agricultural tools and promoting hybrid rice, freeing the Su family from their status as tenant farmers; opening grain shops, cloth workshops, and makeup pavilions, moving from small towns to the capital; and was reused by the emperor with the "Agricultural Improvement Policy" to help the court solve grain shortages and build roads.
From a poor child in Qinghe Village to being named the "Protector of the Country" and becoming a legend in her family, Su Zhixia protected her doting family all the way, made a career in ancient times, and gained a perfect love with the upright censor Gu Yanzhi. This is a story about farming that relies on wisdom and space to counterattack, and is full of family affection and love.
