Lin Chaoshou relies on his talent and creativity to break into the "gourmet world" of modern cities. From roadside restaurants to top cooking stages, he has both witty and humorous kitchen situations and complicated human relationships. Between competing with various chef gods, restaurant management challenges, and fighting in international competitions, the protagonist and his friends experience growth, and multiple story lines are intertwined and advanced: there is the fierce collision of struggling little people, industry intrigues, cuisine innovation, and food culture. The three volumes respectively discuss market cooking, catering entrepreneurship, and international food competition. Each volume is closely connected and has its own style. In the end, Lin Chaoshou not only realized his dream of becoming the God of Cooking, but also realized the various human emotions and the true meaning of life while sitting beside the pot.
