Lin Xiaoman, the leader of the modern takeout R&D team, traveled to Dongxia, a small country in famine, because he choked in front of snail noodles. She relied on a simplified takeout recipe to make multigrain meat buns to save her life, used the "central kitchen" and "cavalry team" to save famine, used the "takeout street" and "supply chain" to revitalize the economy, and used hot pot banquets and military ration packages to resolve internal and external crises. Finally, she held the International Food Festival, received 100,000 praises and the love of Prince Xiao Jinyuan, and chose to stay to build a "happy country for foodies".