Pastoral Food: Farmer Sisters Entering Ancient Times

When they woke up, 21-year-old food blogger Li Xiaoxiao and Agricultural College top student Li Lele were dressed as little sisters from an ancient farmhouse who were so hungry that they looked like stars! The air leaks from the earthen kang, the coarse cloth rubs the body, and even when cooking, I only dare to pinch salt from my fingertips - I can't live this life! Fortunately, Xiaoxiao has innovative cooking skills, and Lele knows a complete set of breeding knowledge! Dig shepherd's purse to make pancakes, pick wild fruits to make jam, and even fry the bean dregs on the stove into fragrant pancakes. First, you can coax your greedy brother into the number one fan, and then use a bowl of hawthorn cold soup to slap your old-fashioned grandpa in the face! Salt is expensive? Homemade soy sauce and fruit vinegar; less vegetables? Use compost to grow off-season vegetables; no money? Go to the market to sell braised food, open a "Shiguang Shop", and become a famous "food boss" from all over the country! Not to mention that there are flocks of chickens and ducks in the backyard, and the pond is full of fish and shrimps. Even the aunt from the village came to beg to learn how to make pickles and make money with the sisters! It's just that your career is booming, why is there a gentle and gentle bookstore man and a carpenter with excellent skills? The two sisters looked at each other: start your career first and then fall in love! Let's look at the modern best friends in ancient times, revitalizing the farmyard with delicious food, and turning the hard days into a happy time full of fireworks~