Su Xiao runs the "Sweet Memory" cake shop. She has a special talent - she can make cakes become a carrier of taste memory, helping diners relive the taste deep in their hearts. One afternoon, the gray-haired Uncle Chen, who promoted the store, said he wanted to get back the taste of the sweet-scented osmanthus cake made by his late wife of ten years. He was afraid that his memory would fade and even his wife would forget it.
Su Xiao is good at Western-style cakes and has never tried to extract flavors from memories that are on the verge of being forgotten. At first, she wanted to refuse safely. But looking at the old man's despair, and remembering that the original intention of opening the store was to warm others, she decided to take a risk and asked the old man to elaborate on all the details related to the sweet-scented osmanthus cake.
She chatted with the old man all afternoon, recording the appearance and texture of the sweet-scented osmanthus cake, as well as the tenderness of her husband hidden behind it. This attempt to fight against forgetfulness and salvage longing makes making cakes no longer a simple order, but a special journey of touching a lifetime of affection.
