After Cutting Vegetables Live, I Was Pampered by Bai Yueguang

In the modern city of Jiangpan City, live broadcasts of food are popular, and everyone wants to be a "top food and broadcaster". Jiang Zhixia, a talented cooking girl, is a member of the university's food club. She became popular thanks to her live-streaming style. She looks low-key, but in her heart she hides her youthful throbbing for Pei Zhao. She faces the dilemma of increasing her live broadcast followers and career development. By chance, she discovered that the chief writer of a food magazine was actually her first love, Pei Zhao, who brought her sweet and sour short ribs in high school. After the reunion, the two started a dual-line combat mode in the live broadcast room and in the workplace. Jiang Zhixiara and Pei Zhao formed a team to participate in the competition. During the live broadcast, the two pushed and pulled to the extreme, and their relationship heated up. Jiang Zhixia accidentally discovers the secret of Pei Zhao's high school crush, and her pink book almost falls apart. After that, they continued to grow in the food competition, resolved career conflicts, and went from secret love to public official announcement. In the end, both career and love were harvested, and they returned to their high school alma mater to open a pop-up restaurant, completing the closed loop of growth and becoming an enviable couple.