Su Xiaoyu, a modern food blogger, accidentally traveled to the 1980s and became the daughter-in-law of Lu Tingchuan, a tough guy from a remote mountain village. The original owner was cowardly and bullied. Su Xiaoyu has a koi physique, and she can do whatever she wants: farming for good harvests, making popular snacks, and catching profiteers to make the first pot of gold. She leads the taciturn Lu Tingchuan to breed and open factories, and goes from a poor mountain village to the whole country, becoming a leader in getting rich in the 1980s.